Fresh pita from Mediterranean Bakery, baked daily in their hand-built brick oven, reserved for making one thing: pita. It pairs beautifully with hummus, but also fares well dipped in a flavorful olive or sunflower oil or stuffed with microgreens and a mix of roasted seasonal vegetables. This pita is so versatile that you’ll soon find it’s a staple in your own kitchen.
Contents: 6 pita per pack
Producer: Mediterranean Bakery
Location: Alexandria, Virginia
The Chway family founded Mediterranean Bakery & Cafe in 1977. Sami, his mother Nadia and his sister Samia had recently immigrated from Lebanon, and as the business expanded and grew, more members of the family were able to join them. The bakery became a meeting place where many old and new Lebanese immigrants came together. Mediterranean Bakery specializes in pita, baklava, fattier, hummus, and a wide array of staple and specialty products from around the world.
Storage and handling: There are no preservatives or additives. For optimum flavor, eat your pita on the day you receive it, or freeze it for longer storage. Day-old pita makes excellent pita chips; cut into quarters and toast in the oven to your desired crispness.