Mustard Kraut

Mustard Kraut

Number 1 Sons

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 Grilling nirvana! Two condiments can be good, but what about a singular mustard kraut? Amazing on hot dogs, sandwiches or on any food that you'd well put mustard...

Ingredients: Cabbage, salt, garlic, spices, deli mustard, dijon mustard, apple cider vinegar, white wine, spices

Fermentation time: Around one month. Our sauerkraut is fermented in barrels until the right balance of sauer and crunch is perfected. No soft and soggy sauerkraut here!

Vegan, gluten-free and naturally probiotic, brimming with good bacteria.