Kiwi Berries - THUR
Field Update: final week for these!- October 28th
Kiwi berries have a sweet, slightly acidic flavor that’s very similar to their larger cousins, but without the fuzz! They can be eaten like a grape, or you can halve them and use them as a show-stopping addition to a fruit salad or yogurt bowl. We’re offering these from our partner Next Step Produce for the next few weeks!
They will come in a half pint clamshell containing 20-25 kiwi berries! Refrigerate immediately and eat within 2-3 days!
Next Step Produce is a certified organic farm in Maryland that is "Committed to Growing Nourishing Food in Harmony with Nature" through soil-building, nutrient-density, and a diverse plant-based farming system. We met farmers Heinz, Gabrielle, and their daughters in the early days of Number 1 Sons.
They are quite the pioneers in the Mid-Atlantic farming community. Their greenhouse and grain-drying process is powered by a high-efficiency wood-burning furnace, with wood sourced by selective low-grading right from their property. They have specialized equipment from Japan so they can grow and process rice, grains and beans - things that normally aren't grown in our region! You may have eaten their foods at Seylou Bakery or A Rake's Progress :)