Organic, Local Corn Flour
Let's make corn bread! Let's make biscuits!
Ask Gabrielle and Heinz why it's important to eat fresh flour! You will learn why getting fresh milled flour can be so much more nutritious! This 2 pound bag of flour is milled to order, then hand packed on their farm just one hour from DC!
Next Step Produce is a certified organic farm in Maryland that is “Committed to Growing Nourishing Food in Harmony with Nature" through soil-building, nutrient-density, and a diverse plant-based farming system. We met farmers Heinz, Gabrielle, and their daughters in the early days of Number 1 Sons.
They are quite the pioneers in the Mid-Atlantic farming community. Their greenhouse and grain-drying process is powered by a high-efficiency wood-burning furnace, with wood sourced by selective low-grading right from their property. They have specialized equipment from Japan so they can grow and process rice, grains and beans - things that normally aren't grown in our region! You may have eaten their foods at Seylou Bakery or A Rake's Progress :)