Apple Strudel - TUES, SAT
Apple Strudel - TUES, SAT

Apple Strudel - TUES, SAT

Little Austria

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This apple strudel is our favorite of the strudels made by Little Austria! Just the right amount of sweet. The paper-thin strudel dough is made from Pennsylvania flour - it is a delight to eat! Each order contains four pieces of strudel.

Enjoy this strudel warmed up, with a dollop of whipped cream or vanilla ice cream. To warm up: preheat oven to 375 and bake for 10-15 minutes.

Little Austria is a bakery specializing in traditional Austrian strudel. When Berni + Helene came to the US, they kept looking for quality strudel made with local ingredients, but never found it...We met Berni + Helene at Virginia farmers markets a few years ago as they were starting to make their traditionally delicious hand-stretched strudels with local ingredients!


Ingredients: apples, cane sugar, organic wheat flour, bread crumbs (wheat flour, dextrose, yeast, salt), water, less than 2% of: cornstarch, sunflower oil, cinnamon, organic apple cider vinegar, salt